At Bat

August 29th, 2011

Remember when you learned to play baseball? I do. At the beginning baseball was my only option. There were no girl teams until I was older. No matter. The revelation to me was learning how to hit the ball – to connect.

The first time I did it by accident. It was an eye-widening, giddy moment. The coached yelled at me as I rounded the bases – “Remember!” he yelled, “remember that feeling!”

At my next at bat I tried to find it again. The vibration in my arms, the open sky feeling in my chest. My body looked for that feeling – the passageway to connection.

Of course, I had to swing and swing to find it again.

That’s what I’m looking for now. That feeling when you connect. There’s almost a perfect stillness before it happens. A quiet that portends success. And then after hours in the batting cages and several at bats, without any thought, your body just knows what to do.

You swing and you make contact with a force that wants to pull you off your feet. You follow through and let the bat fall from your hands as the perfect clang of an aluminum bat (hey this was little league) hangs in the air and the ball rises so high and travels so fast you think you imagined it.

Then you celebrate – your body free, you run, you dance around the bases.

I remember that feeling. Which means I can find it again.

I am in the batter’s box. Waiting for the pitch.

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Think About It

August 26th, 2011

I read with interest this missive by Neal Gabler on the decline of thinking by the general public.

So I did some thinking about it. What struck me about the article is how many times he mentioned the over abundance of information. I immediately compared the way we’ve learned to produce cheap content with how we learned to do the same thing with food.

Food was difficult to scale, but technology helped us to create more of it cheaply. Everyone began to feast on the quick, less nutritious stuff. As we neared the bottom of the KFC bucket, i.e, the cheap stuff proliferated, a shift began to more quality, nutrient dense food. Hence the emergence of Whole Foods.

Perhaps we’ll see the same thing in content after we’ve gorged on all that cheap content. Some will remain addicted to the junk, but others will want cleaner colons err cortices and denser content will emerge. Which will make “thinking” more of a necessity. What do you think?

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Polymath

August 25th, 2011

What the heck is a polymath? It’s of Greek origin and it means to literally have “learned much.” A polymath knows a little about a lot. I see the term popping up everywhere lately.

Am I polymath? I subscribe more to the words of Socrates: The only thing that I know is that I know nothing.

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